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The Restaurant Manager*s Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation 4th Edition - With Companion CD-ROM
The Restaurant Manager*s Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation 4th Edition - With Companion CD-ROM
SKU:9780910627979
Regular price
Rs. 8,028.00
Regular price
Rs. 11,408.00
Sale price
Rs. 8,028.00
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